PREMIUM MEATS, QUALITY GUARANTEED
As the largest Korean butcher wholesaler in Victoria, JJJ Bros
prides itself on offering the highest quality meats, including Angus Beef, Australian Wagyu, Japanese Wagyu, Pork, and Lamb.
About Us
JJJ Bros Meat Melbourne
JJJ Bros began its journey in 2005 as a small Korean butchery called "SS Food" in Surrey Hills, Victoria, Melbourne. Through continuous growth and expansion, the business moved to Moorabbin under the new name of JJJ Bros P/L. Today, we have established a state-of-the-art facility in Keysborough, supplying Asian restaurants and numerous KOREAN-ASIAN BBQ restaurants in Melbourne's CBD. Our reach extends across Australia and internationally, helping to spread the Korean BBQ culture in Melbourne.
Our three directors, with extensive culinary backgrounds in Melbourne’s hospitality industry, bring a unique understanding of customer needs and preferences. This expertise allows JJJ Bros to maintain excellent communication with our customers’ chefs, ensuring that we meet and exceed their expectations. Our directors are not only specialists in premium Wagyu and Angus meats but also oversee operations, sales, and financial management, providing a robust internal structure that guarantees consistent quality and service.
In addition to our wholesale operations, JJJ Bros also operates under the Victoria Quality Butcher brand. We are expanding our retail outlets across Melbourne, making our premium meats accessible to individual customers. Whether you are looking for top-quality Angus Beef, Australian Wagyu, Japanese Wagyu, Pork, or Lamb, JJJ Bros is your trusted source for the finest meats in Melbourne.
